6 UMD students use $50,000 Do Good grant to combat food insecurity
The grant funded student internships at the Community Learning Garden, Terp Farm and Campus Pantry, and conducted another campus food access survey.
Americorps service members at UMD persist through COVID-19 challenges
The four volunteers are currently working with the Campus Pantry, Fostering Terp Success and other campus organizations.
Eating sustainably as a student in College Park is easier than you think
Healthy and sustainable food options exist in College Park.